Chinese Food
All Recipes
Spinach and scrambled eggs as the supporting role of beauty in family feast
[if you don't care about current affairs, you don't read the news; if you don't care about the weather, you don't read novels; but if you care about life and food, please pay attention to my micro BLOG @ lillifi. Let's talk] we need hard dishes ... ...
The method of preparing braised beef noodles with beef
It's very good to buy beef in America. I like to eat beef in a different way. Braised beef, beef with peppers, brine beef, boiled beef, fried beef There are too many ways to make noodles with the chef's machine. You don't need to make noodles by... ...
Shrimp balls with palace lamp
Shrimp is an indispensable dish on the new year's Eve dinner table. Give a shape to the sweet and Sour Shrimp Balls. Have another taste. Let the palace lamp shrimp balls light up your dining table. Palace lantern shrimp. Meaning New Year's laugh... ...
Low fat colorful prawns with tofu (suitable for weight loss period)
Let's say goodbye to the boring boiled vegetables during the fitness period ~ ~ we should also have a good diet ~ ~... Family gatherings. Friends as guests. It's very suitable for eating alone. When I eat alone, I will also have a small bowl of ... ...
How to make baijimo with iron circle, tiger back and chrysanthemum heart
I saw a northern Shaanxi Style TV play the ordinary world not long ago. Many delicacies in the play made me greedy. I also often go to Xi'an famous restaurant in New York to buy a delicious and juicy rougamo. I've also made rougamo in the form o... ...
Spicy chicken shreds
This year happens to be the year of Dingyou chicken. How can the new year's Eve meal be without the dish of chicken ? The greasy big dish is not very popular anymore. Xiaoqingxin is the main character. So let's change the way we cook chicken bre... ...
Braised yellow croaker
A few days ago, I braised a mandarin fish in brown sauce. I changed the procedure a little. I put seasoning first and then fish. I didn't know the effect of the change. I didn't take a picture and write a recipe. I didn't expect the taste was pa... ...
Fresh and tender mutton kebab (oven version without lampblack)
Still worried about the smoking carcinogen of kebabs sold outside? Or is it mutton? Or is it because the mouth is not good bite not rotten and worry? Come on. As long as you have an oven at home, you can make it by yourself. My way is very simpl... ...
Niuqichongtian ~ beef fillet with black pepper
I like beef very much. My children like beef, too. The beef fillet with black pepper I made is delicious. It's tender but not firewood. It's tasty enough. You have to eat beef for the new year's Eve. The gas is strong all year long. Well, you ca... ...
Fried duck blood with leek
It's said that what we eat and what we make up. Although not all of them have scientific basis. But food is really a magic thing. Some food can only be eaten by us to realize their life value. We eat some food. It's also good for us. Is this the... ...
Home style Mapo Tofu
The authentic minced beef for Mapo Tofu. I'll make a home style version. It's directly on the pork.
Annual surplus (steamed yellow croaker)
Steamed yellow croaker is a traditional specialty of Jiangsu Province. It belongs to the Department of Jiangsu cuisine. It's the last dish on the dinner. There are fish every year. Good color. -
Chinese New Year's Eve dinner with more spicy fish (no failure version of longliyu)
There are not many kinds of live fish in the United States. There are no grass carp. It's most suitable to use Longli fish as fillets. Even the disabled can't smash them. Moreover, the fish is tender and smooth. It's delicious. And boiling fish ... ...
Mushroom with oyster sauce
It can improve immune function, fight cancer, reduce blood fat, lower cholesterol, prevent and cure cardiovascular disease, promote gastrointestinal digestion, and prevent eczema patients from fasting. The general population can eat Pleurotus er... ...
Chinese New Year's Eve dinner with gold and jade
Golden soup is actually sour soup. It's refreshing and appetizing with beef rolls. It's just suitable for the greasy food of the new year. Fat beef rolls don't need to be scalded in golden soup. That will leave the blood foam in the soup. The so... ...
Tofu ~ Crispy Tofu
Tofu ~ ~ homophonic Dufu, and Duofu pronunciation is similar. So it is regarded as auspicious food; in our new year's Eve feast in Nanjing, there must be a tofu dish ~ green vegetable tofu to ensure safety. It means that the whole family is safe... ...
Spring cake beating
The custom of eating spring cakes at the beginning of spring originated in Tang Dynasty. It is also called biting spring . Because in the beginning of spring, when spring returns to the earth, everything recovers. All kinds of vegetables give ou... ...
Fried squid with egg
Some time ago, I had dinner at my friend's house. My friend fried a plate of Longli fish fillet for the children to eat. My two girls ate very beautiful. After I came back, I also used this method to fry Basha fish fillet for the children. Looki... ...
Sweet scented osmanthus, black sesame, glutinous rice balls
Lantern Festival is a traditional festival in China. It existed in the Qin Dynasty more than 2000 years ago. According to the data and folklore, the 15th day of the first month has been paid attention to in the Western Han Dynasty. Emperor Wu of... ...
